A growing number of video stars are using their online clout to break into the publishing world. And they’re changing the shape of the American cookbook. Continue reading at 'The New York Times'
[ The New York Times | 2023-09-18 09:01:07 UTC ]
In general, consumers should take all bold claims about health with a degree of skepticism. In the corners of social media dominated by wellness content, influencers recommend an assortment of treatments and products to support weight loss, fight exhaustion, or promote other desired health... Continue reading at Fast Company
[ Fast Company | 2025-03-24 16:15:37 UTC ]
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Booksellers take stand against influence of conservative billionaire by limiting orders of his company’s books and placing them on lower shelvesA conservative Catholic billionaire and media owner is facing an independent bookshop rebellion in France over his influence in the publishing... Continue reading at The Guardian
[ The Guardian | 2025-03-22 06:00:42 UTC ]
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Two Dollar Radio has been quietly rocking the publishing world since its inception in 2005. The Ohio-based indie publisher and “family outfit” turns twenty this year, and we at Lit Hub want to extend a hearty happy birthday. In a literary landscape that’s often knocked for a fear of risk-taking,... Continue reading at Literrary Hub
[ Literrary Hub | 2025-03-14 18:01:37 UTC ]
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Sepideh Gholian’s diary of prison life came out four years ago. Next month, she will publish a cookbook to honour her fellow inmatesMaziar Bahari used to feel sceptical when people talked of the way that books can change lives. Such statements always seemed like so much hyperbole to him.But when... Continue reading at The Guardian
[ The Guardian | 2025-03-09 12:00:03 UTC ]
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This week on The Lit Hub Podcast: How the publishing world can respond to Trump, and “What energizes you?” | Lit Hub Radio “When in doubt, leave the reaction out.” Eric Puchner on how to be funny when writing a novel. | Lit Hub Craft Ted Hamm on how Jimmy Breslin and Langston Hughes each […] Continue reading at Literrary Hub
[ Literrary Hub | 2025-02-21 11:30:16 UTC ]
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I don’t know about you, but 2025 has felt like the longest year known to humankind. When I’m stressed out ... Continue reading at Book Riot
[ Book Riot | 2025-02-05 13:00:00 UTC ]
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PW looks back at some of the library stories that captivated the publishing world this year, and what they portend for 2025. Continue reading at Publishers Weekly
[ Publishers Weekly | 2024-12-20 05:00:00 UTC ]
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Artificial intelligence is pushing the publishing world toward volume. That could drown out the good work. AI has the power to pump out words in record speed. And already, that’s substantially inflating the book publishing market. Continue reading at Fast Company
[ Fast Company | 2024-12-02 09:00:00 UTC ]
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Increasing number of black authors forced to self-publish or promote work on social media, says Selina BrownThe founder of a book festival celebrating black authors has said they are “forced” to pave their own way into the publishing world because of a lack of diversity within the... Continue reading at The Guardian
[ The Guardian | 2024-10-02 16:06:33 UTC ]
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West Coast ice cream shop Salt & Straw will be dishing out its first scoops in the Northeast this weekend after opening its inaugural Manhattan location Friday, Sept. 20.Backed by prolific restaurateur Danny Meyer, founder and executive chairman of Union Square Hospitality Group and the man... Continue reading at Crains New York
[ Crains New York | 2024-09-20 18:17:38 UTC ]
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Stephen Colbert and Evie McGee Colbert once had a falling out over a spoon, but their new cookbook has them in the kitchen, with love, laughter, and the right utensils. Continue reading at The New York Times
[ The New York Times | 2024-09-15 09:03:46 UTC ]
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Stephen Colbert and Evie McGee Colbert once had a falling out over a spoon, but their new cookbook has them in the kitchen, with love, laughter, and the right utensils. Continue reading at The New York Times
[ The New York Times | 2024-09-15 09:03:46 UTC ]
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A 1966 novel captures a publishing world full of chronic malcontents, strategic lunches and ideas that mattered. Continue reading at The New York Times
[ The New York Times | 2024-09-11 09:00:20 UTC ]
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The cookbook author is bringing her YouTube show to TV, thanks to Tastemade’s streaming channels. Esteemed cookbook author Alison Roman is finally getting a TV show—but not on the Food Network. Continue reading at Fast Company
[ Fast Company | 2024-09-03 12:00:00 UTC ]
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A decade ago, it was dusky green matcha. Then came masala chai, yuzu and ube. Now another distinct Asian ingredient is wending its way through New York City’s dining scene.Pandan is a staple ingredient in Southeast Asian cuisine, used to give beverages, desserts and savory dishes a simultaneous... Continue reading at Crains New York
[ Crains New York | 2024-08-30 10:03:04 UTC ]
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I feel a cultural shift in the way the publishing world is accepting Cambodian American stories. In 2021, Ecco Press posthumously published the groundbreaking story collection, Afterparties, by Anthony Veasna So, opening new doors for Khmer American writers. The next year the University of... Continue reading at Literrary Hub
[ Literrary Hub | 2024-08-26 08:55:20 UTC ]
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This week, Devindra and Cherlynn dive into Engadget's reviews on Google's Pixel 9 and 9 Pro phones. Are they really a step up from last year's devices? And how do they compare to Samsung's latest? Also, we chat about a few stories from Gamescom 2024, including Microsoft's Indiana Jones game... Continue reading at Engadget
[ Engadget | 2024-08-23 11:30:03 UTC ]
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Cookbook author and TV personality Sandra Lee is a co-host and judge on a new Netflix competition series called “Blue Ribbon Baking Championship" out Friday Continue reading at ABC News
[ ABC News | 2024-08-08 14:54:47 UTC ]
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From fairy porn to romantasy via the Omegaverse, publishing is sexier than ever. The reason? A big shift in gen Z and millennial attitudes to respectability and shame ...I spent a fortnight reading nothing but smut and I don’t need to give you a reason. But since there is one, here it is:... Continue reading at The Guardian
[ The Guardian | 2024-08-06 04:00:33 UTC ]
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