Quadrille buys Star of India title

Quadrille has acquired a title by TV chef and owner of London restaurant The Star of India Reza... Continue reading at 'The Bookseller'

[ The Bookseller | 2012-02-09 00:00:00 UTC ]

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Cuba’s internet and journalism blackouts

On Tuesday, Dina Fernandez, a Cuban YouTuber who goes by the name Dina Stars, was doing an interview on Todo Es Mentira, a Spanish TV show, at her home in Havana. She heard a knock on the door. Stars told Marta Flich, the show’s host, that state security officials were outside. As she went to... Continue reading at Columbia Journalism Review

[ Columbia Journalism Review | 2021-07-16 12:30:19 UTC ]
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HQ scoops Erskine's 'inspirational' sustainable food cookbook

HQ has scooped an “inspirational” sustainable food cookbook from TV chef and writer Gizzi Erskine. Continue reading at The Bookseller

[ The Bookseller | 2020-04-28 06:22:27 UTC ]
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JK Rowling's Harry Potter fuels Bloomsbury profit rise

Anthony Bourdain’s Kitchen Confidential also helps boost publisher’s profits by 13% A surge in sales of Anthony Bourdain’s Kitchen Confidential and growing demand for the perennial favourite Harry Potter has helped to fuel a rise in first-half profits and revenue for the book publisher... Continue reading at The Guardian

[ The Guardian | 2018-10-23 00:00:00 UTC ]
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New Jamie Oliver to focus on healthy eating

Jamie Oliver’s new book will focus on healthy eating, following a “personal journey” taken by the TV chef. Penguin Random House’s Michael Joseph division will publish Everyday Super Food in August this year, to tie in with a new six-part Channel 4 series. The book will contain recipes for 30... Continue reading at The Bookseller

[ The Bookseller | 2015-05-14 00:00:00 UTC ]
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Sales figures tell all about the UK's waning love for celebrity memoirs

Publishing industry data for 2014 spills the beans on decline in biography and cookbook sales, while children’s literature in print rises by 10%Publishers used to have a simple recipe for a bestseller: sign up a celebrity or a TV chef and get the book out for Christmas.Not any more. The latest... Continue reading at The Guardian