Ebury Press, part of Penguin Random House, has acquired Low and Slow: How to Cook Meat by Neil Rankin: a guide to "modern meat cookery". Continue reading at 'The Bookseller'
[ The Bookseller | 2015-12-19 00:00:00 UTC ]
Ebury Press has appointed Michael Rowley, previously a Waterstone's buyer, as editorial... Continue reading at The Bookseller
[ The Bookseller | 2011-11-30 00:00:00 UTC ]
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