I Cooked My Way Through a Jane Austen Cookbook. Here’s How It Went.

I cooked my way through a cookbook inspired by Jane Austen's novels, and it opened up the world of the books to me. Continue reading at 'Book Riot'

[ Book Riot | 2022-06-30 10:36:00 UTC ]
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The Consolations of Jane Austen

Through the trials of new motherhood and the loss of a parent, Rachel Cohen read the English novelist exclusively. “Austen Years” is her memoir of the experience. Continue reading at The New York Times

[ The New York Times | 2020-07-21 09:00:08 UTC ]
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Jane Austen, Gritty Educational Reformer of the Working Class

From about 1890 to 1940, a half century of ultra-cheap editions of Jane Austen’s novels aimed explicitly at educating the working poor. Because these ill-printed and shabby versions of her stories never made it into the scholarly libraries that safeguard “important” editions, the hardscrabble... Continue reading at Literrary Hub

[ Literrary Hub | 2020-02-04 09:49:29 UTC ]
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12 Of The Best Cookbook Stands for Readers and Cooks

Cookbook stands make the perfect gift and we've got the 12 best cookbook stands for readers and cooks who want to scan through books and recipes hands-free. Continue reading at Book Riot

[ Book Riot | 2019-11-01 10:36:18 UTC ]
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The Clothing of Jane Austen's Novels

Hilary Davidson, author of 'Dress in the Age of Jane Austen,' explores the fashions of Britain's Regency period. Continue reading at Publishers Weekly

[ Publishers Weekly | 2019-11-01 04:00:00 UTC ]
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Rare Jane Austen letter saved as public campaign raises £10k

Jane Austen’s House Museum has saved a section of a letter by Jane Austen after “an outpouring of generosity from the public” saw £10,000 raised in six weeks. Continue reading at The Bookseller

[ The Bookseller | 2019-08-21 07:48:21 UTC ]
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Instant Pot Ace Multi-Use Cooking & Beverage Blender Review: Excellent, But Only With the Right Cookbook

This versatile appliance from the multicooker giant is excellent—if you buy the right cookbook to go with it. Continue reading at Wired

[ Wired | 2019-06-10 12:00:00 UTC ]
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The volatile era that gave rise to Jane Austen and Lord Byron

In “The Regency Years,” Robert Morrison looks at a dramatic era of 19th-century Britain. Continue reading at The Washington Post

[ The Washington Post | 2019-05-29 16:53:00 UTC ]
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At L.A.’s only cookbook shop, a former fine-dining chef draws chefs, home cooks and crowds

For people who love food and cooking, certain spaces are sanctuaries. We gravitate to cramped kitchen corners rather than dining room tables and to seats near a restaurant’s stoves, as if drawn to the warmth of the fire. Aisles filled with cookbooks are another kind of oasis — quieter and cooler... Continue reading at Los Angeles Times

[ Los Angeles Times | 2019-02-18 00:00:00 UTC ]
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Baddiel to champion Jane Austen's House Museum in 70th anniversary year

Comedian and TV presenter David Baddiel will be the ambassador for Jane Austen’s House Museum in Chawton, Hampshire, in its 70th anniversary year in 2019. Continue reading at The Bookseller

[ The Bookseller | 2018-12-06 00:00:00 UTC ]
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Snoop Dogg to publish cookbook, From Crook to Cook

Following his Emmy-nominated cookery show with Martha Stewart, the rapper will share recipes for chicken, lobster and ‘snacks to satisfy those munchies’Snoop Dogg is to publish his first cookbook, From Crook to Cook, in October.The rapper will share his recipes for everything from fine-dining... Continue reading at The Guardian

[ The Guardian | 2018-08-23 00:00:00 UTC ]
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New £10 Jane Austen note hits the streets

The new £10 note featuring novelist Jane Austen has entered circulation replacing that featuring Charles Darwin. Continue reading at The Bookseller

[ The Bookseller | 2017-09-15 00:00:00 UTC ]
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Sheet Cheat: New Cookbooks Mark the Rise of Sheet-Pan Cooking

Nothing excites home cooks—or publishers—like a one-tool meal. And a spate of forthcoming titles tout one of the most humble kitchen essentials, the basic sheet pan, as the only thing you need to make a robust meal. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-08-02 00:00:00 UTC ]
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Trade celebrates release of Jane Austen £10 note

The trade is celebrating all things Jane Austen this week, as the Bank of England's new Austen £10 note makes its debut in honour of the author's 200th anniversary.  Continue reading at The Bookseller

[ The Bookseller | 2017-07-19 00:00:00 UTC ]
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Translated Spanish cookbook from 1745 wins Jane Grigson Award

An “unusual” influential recipe book originally published in 1745 by a Spanish Franciscan friar and translated into English has won the 2017 Jane Grigson Trust Award. Continue reading at The Bookseller

[ The Bookseller | 2017-03-22 00:00:00 UTC ]
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Southeast Asian Cooking: Spring 2017 Cookbooks

Dishes from Southeast Asia have become more prevalent on American restaurant menus and, increasingly, in Americans’ cookbook collections. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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Cooking 101: Cookbook Authors Offer Tricks of the Trade

Five cookbook authors offer tips for novice cooks, discuss their favorite kitchen tools, and more. Continue reading at Publishers Weekly

[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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Sandstone to publish 'fresh take' on Jane Austen

Sandstone Press will publish Jane and Dorothy: A True Tale of Sense and Sensibility by Marian Veevers, linking to the bicentenary of Austen’s death in July 2017. Continue reading at The Bookseller

[ The Bookseller | 2016-11-20 00:00:00 UTC ]
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Helena Kelly | 'Almost everything we think we know about Jane Austen is wrong'

Think you know everything about Jane Austen? Helena Kelly invites you to think again about one of the nation’s favourite authors in Jane Austen, The Secret Radical.   Continue reading at The Bookseller

[ The Bookseller | 2016-11-08 00:00:00 UTC ]
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Cookbook of the Week: 'Cooking, Blokes + Artichokes' by Brendan Collins

"Cooking, Blokes + Artichokes" by Brendan Collins (Kyle Books, $29.95). As the catchy title of Collins' debut cookbook should make abundantly clear, this is a guy's cookbook, written by a Brit chef (Birch, Butcher's Dog) with farmers market tendencies. If you didn't get that, the subtitle ("A... Continue reading at Los Angeles Times

[ Los Angeles Times | 2016-03-19 00:00:00 UTC ]
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How Jane Austen Helped Inspire Elena Ferrante’s Disappearing Act

Elena Ferrante—the mysterious Italian writer whose Neapolitan novels have captivated the literary world with their portrait of a lifelong female friendship—has been asked many times why she keeps her identity private. She has responded with many variations on the answer that she gave Vanity Fair... Continue reading at Slate

[ Slate | 2015-10-20 00:00:00 UTC ]
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