Chef and cookbook author Alison Roman shares her essential kitchen gadgets

Here are the cooking tools that the creator of The Stew, The Cookies, and The Pasta can’t live without. Chef, cookbook author, and writer Alison Roman’s viral recipes, first published in the New York Times and Bon Appetit, have inspired a frenzy of social media posts with hashtags including #thecookies, #thestew, and #the pasta. As the coronavirus quarantine turns us all into home cooks, the prom queen of instagram shared her favorite kitchen utensils, whether you’re cooking up recipes from her bestselling books, Dining In and Nothing Fancy, or creating something entirely your own.Read Full Story Continue reading at 'Fast Company'

[ Fast Company | 2020-04-29 07:00:52 UTC ]

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Maria Guarnaschelli, influential cookbook editor, dies at 79

She brought her exacting tastes, both literary and culinary, to undertakings including a massive update of the time-honored tome ‘Joy of Cooking.’ Continue reading at The Washington Post

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Legendary Cookbook Editor Maria Guarnaschelli Dies at 79

The editor behind the 1997 revision of 'The Joy of Cooking' and many other influential cookbooks, as well as works of nonfiction and literature, died on Saturday on Long Island. She was 79. Continue reading at Publishers Weekly

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How to build the city of the future, according to Ikea’s innovation lab

‘The Ideal City’ collects the most successful urban ideas from around the world, to serve as a sort of cookbook of best practices for city leaders. By the end of the century, if cities continue to grow at current rates, the world’s urban space may expand by 618,000 square miles—the equivalent... Continue reading at Fast Company

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Get 'Network Automation Cookbook' ($27.99 value) FREE for a limited time

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Breaking Down the Bestselling Books of 2020

In a rare occurrence, independent publishers gained ground with adult hardcover and paperback bestsellers last year, disrupting the Big Five's iron grip on the lists. Continue reading at Publishers Weekly

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These are the bestselling books of 2020.

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Germany’s Bestselling Books of 2020: Serious Themes and Escapism

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What James Beard’s Ubiquity Says About American Food

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[ The Atlantic | 2020-11-29 13:00:00 UTC ]
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How Klancy Miller Designs Recipes for Single People

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Third diabetes cookbook from Katie and Giancarlo Caldesi to Kyle Books

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Headline Home to publish Raymond Blanc tie-in cookbook

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Hardie Grant dishes up Gill's latest cookbook

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Seven Dials to publish Cooper's 20-minute budget-friendly recipes

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Religion Book Deals: September 9, 2020

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Black Chefs Are Landing More Cookbook Deals. Is That Enough?

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