Antonio Carluccio cooks up new book for Quadrille

Quadrille has acquired Vegetables, a new cookbook by "Godfather of Italian cooking",  Antonio Carluccio OBE. Continue reading at 'The Bookseller'

[ The Bookseller | 2016-07-02 00:00:00 UTC ]

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Esme Young: ‘I got Mini Cheddars in the green room when I started on Sewing Bee. Still do’

The Great British Sewing Bee judge on her mother’s first edition Elizabeth David books, Greek food, and cramming people into her tiny flat for dinnerI make porridge every morning – that’s from school. I went to a convent boarding school from the age of five. And they did do interesting food,... Continue reading at The Guardian

[ The Guardian | 2024-04-20 15:00:29 UTC ]
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Antonio Carluccio cooks up new book for Quadrille

Quadrille has acquired Vegetables, a new cookbook by "Godfather of Italian cooking",  Antonio Carluccio OBE. Continue reading at The Bookseller

[ The Bookseller | 2016-07-02 00:00:00 UTC ]
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The Art of Italian Cooking: PW Talks with Scot Conant

Restaurateur Scott Conant, author of 'The Scarpetta Cookbook,' explains the Italian idea of sprezzatura, making hard work look easy. Continue reading at Publishers Weekly

[ Publishers Weekly | 2013-09-16 00:00:00 UTC ]
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