In an interview, Michelle Zauner describes how writing the memoir “Crying in H Mart” helped her cope with losing her mother. Continue reading at 'The Christian Science Monitor'
[ The Christian Science Monitor | 2021-06-08 19:50:31 UTC ]
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Yesterday, the cameras were rolling as Donald Trump—to applause and a handshake from Kim Jong Un—became the first sitting US president to set foot in North Korea. The footage was shaky and broadcast at 2:45am Eastern time; nonetheless, it was a “made-for-TV moment,” as Politico’s Anita Kumar... Continue reading at Columbia Journalism Review
[ Columbia Journalism Review | 2019-07-01 11:38:14 UTC ]
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Scribner has landed Kim Jiyoung, Born 1982 by South Korean novelist Cho Nam-Joo following a four-way bidding war. Continue reading at The Bookseller
[ The Bookseller | 2019-06-26 20:50:56 UTC ]
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Hodder & Stoughton has recommissioned cook Donal Skehan for a new book called Super Food in Minutes to accompany his upcoming 10-part TV series. Continue reading at The Bookseller
[ The Bookseller | 2019-06-20 09:58:32 UTC ]
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Pinch of Nom authors Kay Featherstone and Kate Allinson have rustled up a ninth week as the Official Top 50 number one, with the Pinch of Nom Food Planner (Bluebird) taking the top spot, selling 45,211 copies in its first three days on sale. Continue reading at The Bookseller
[ The Bookseller | 2019-06-17 22:47:53 UTC ]
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Through his newspaper columns and cookbooks, Mr. Kalra became a pioneer in Indian food writing and put the spotlight on little known chefs. Continue reading at The New York Times
[ The New York Times | 2019-06-10 16:57:51 UTC ]
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Colin Dayan's brief but explosive memoir of her relationship to her mother should find a place among the more indelible life histories of the last several years. Continue reading at Los Angeles Times
[ Los Angeles Times | 2019-06-05 16:00:01 UTC ]
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Colin Dayan’s brief but explosive memoir of her relationship to her mother should find a place among the more indelible life histories of the last several years. Unlike Jeannette Wall’s “The Glass Castle” or Tara Westover’s “Educated,” riveting accounts of tormented childhoods, and unlike... Continue reading at Los Angeles Times
[ Los Angeles Times | 2019-06-05 16:00:00 UTC ]
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BuzzFeed plans to make 20 episodic video shows across Facebook, YouTube and other platforms this year. In an effort to Continue reading at Editor & Publisher
[ Editor & Publisher | 2019-05-21 17:00:27 UTC ]
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Bluebird is releasing a Pinch of Nom six-month planner in June, hot on the heels of the authors’ debut cookbook which has broken publishing records. Continue reading at The Bookseller
[ The Bookseller | 2019-05-15 00:00:00 UTC ]
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Chef Elena Reygadas is making dessert: a salad of fresh herbs and ice cream, one of the signature dishes at her Mexico City restaurant Rosetta. The plate — essentially a pile of greens — bears little resemblance to the gut-bombs of butter and chocolate that often finish out meals at fine dining... Continue reading at Los Angeles Times
[ Los Angeles Times | 2019-05-11 00:00:00 UTC ]
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In her mesmerizing debut novel, “Miracle Creek,” Angie Kim takes readers into the courtroom for a story of lies and a trial to find the truth. It isn’t a crime to lie. But it is a crime to lie in a courtroom. Even the smallest lie can contaminate a trial, and in “Miracle Creek,” Kim shows... Continue reading at Los Angeles Times
[ Los Angeles Times | 2019-05-10 18:50:00 UTC ]
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Jayson Greene’s “Once More We Saw Stars” is a heartbreaking — and heartwarming — tale of love and loss. Continue reading at The Washington Post
[ The Washington Post | 2019-05-08 15:53:00 UTC ]
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Forget what you've seen in sitcoms and gauzy Hallmark television commercials: being a parent might be rewarding, but there's nothing easy about it. The experience of raising a child is an endlessly difficult one, and while there's no shortage of advice books for parents, there's no book that... Continue reading at Los Angeles Times
[ Los Angeles Times | 2019-05-07 19:05:00 UTC ]
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Ruth Reichl, former editor-in-chief of Gourmet magazine — previously a food editor and restaurant critic for the Los Angeles Times — released her newest memoir, “Save Me The Plums,” earlier this year, telling a “tale of the end of American magazine media as we knew it.” The book is also many... Continue reading at Los Angeles Times
[ Los Angeles Times | 2019-04-14 00:00:00 UTC ]
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Works by Ángela Lago, Mark Twain, Oscar Wilde, and Omaima Ezadeen are on the first reading list announced by the United Nations' new SDG Book Club. The post SDG Book Club Issues First Reading List on Sustainable Goals at Bologna appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2019-04-03 00:00:00 UTC ]
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A cookbook by the creators of the Pinch of Nom blog is the UK's fastest-selling non-fiction book. Continue reading at BBC News
[ BBC News | 2019-03-27 00:00:00 UTC ]
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The first selection of children's books in the International Publishers Association's SDG Book Club with the United Nations is due on April 2 at Bologna Children's Book Fair. The post IPA’s Sustainable Development Goals Book Club Welcomes Bologna, Others appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2019-03-18 00:00:00 UTC ]
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Publishers gathered in Milan, Italy, on March 5 – 7 to discuss revenue diversification and monetizing audiences overseas. The post ‘Scale itself isn’t that transformative’: Insights on sustainable publishing models from the Digiday Publishing Summit Europe appeared first on Digiday. Continue reading at Digiday
[ Digiday | 2019-03-14 00:00:00 UTC ]
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Bee Wilson’s writing on food and gastronomy continues with an urgent call to assess our consumption. Continue reading at The Bookseller
[ The Bookseller | 2019-03-10 00:00:00 UTC ]
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A study revealing a drop in children reading for pleasure and a commitment to sustainable magazine publishing were among the initiatives revealed at Egmont’s Annual Insight Presentation. Continue reading at The Bookseller
[ The Bookseller | 2019-03-07 00:00:00 UTC ]
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