Some time ago–a decade at least, but it feels longer–a literary agent read a manuscript that I’d written and told me that she loved it, loved my style, but the book felt too calculated, too much like a math problem. It didn’t lack heart per se, she said, but it felt too much like a […] Continue reading >> [ Source: Literrary Hub | 2024-11-18 09:55:11 UTC ]
David Carey's announcement that he's stepping down after nine years as president of Hearst Magazines came out of the blue for most employees at the Hearst Corp. division, which publishes brands including Cosmopolitan, Elle, Esquire and Car and Driver. Carey said Monday that he will become a... Continue reading >> [ Source: Advertising Age | 2018-06-25 00:00:00 UTC ]
For most of us the digital revolution started some time ago. Working in journalism for nearly 15 years means that I have seen things change enormously, but even back in the late 1990s it was clear that the web was where it was at -- or where it was going to be. Newspapers and magazines have had... Continue reading >> [ Source: Betanews | 2013-07-31 00:00:00 UTC ]
As you may have heard, the cookbook sensation of the season, if not the decade, is Modernist Cuisine, a six-volume magnum opus on contemporary cooking principles that will set you back roughly $500. Self-published by Nathan Myhrvoldthe genius founder of Microsoft's research division,... Continue reading >> [ Source: Slate | 2011-04-01 00:00:00 UTC ]