Written By: Charlotte Williams Publication Date: Fri, 01/07/2011 - 11:16 Publishing director Jane OShea has bought world rights to Kitchins Suppers by Tom Kitchin through Martine Carter at Sauce Management. Quadrille will publish in 2012. Kitchins Edinburgh restaurant The Kitchin won a Michelin star in 2007. Meanwhile, editorial director Anne Furniss bought world rights to Modern British Seafood, which will focus on gourmet seasonal food, by West Country chef Nathan Outlaw through Borra Garson at Deborah McKenna, and will publish in 2012. Continue reading at 'The Bookseller'
[ The Bookseller | 2011-07-01 00:00:00 UTC ]