From pastrami in Pasadena to a Filipino taco pop-up, here’s what’s happening in our food and drink world: Pasadena pastrami Canter’s Deli is one of 15 restaurants that will operate a kitchen out of the new Kitchen United food hub and kitchen rental space in Pasadena. The Fairfax deli plans to open... Continue reading at 'Los Angeles Times'
[ Los Angeles Times | 2018-06-05 00:00:00 UTC ]
Publishing students at Edinburgh Napier University are to receive access to the Skills Hub of the Independent Publishers Guild (IPG) as the organisations enter into a new licensing partnership. Continue reading at The Bookseller
[ The Bookseller | 2021-11-09 01:57:20 UTC ]
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#skills hub
Bloomsbury has signed debut cookbook Motherland, from journalist and founder of London pop-up Fowl Mouths Food Melissa Thompson. Continue reading at The Bookseller
[ The Bookseller | 2021-11-06 10:49:55 UTC ]
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#bloomsbury
I’ve recently been enjoying season two of the HBO Max series Love Life. I enjoyed season one because it felt like a combination of an extended rom-com and listening to someone talk about their first dates, two genres I enjoy. Season two is even better, because it stars William Jackson Harper... Continue reading at Literrary Hub
[ Literrary Hub | 2021-11-05 19:27:36 UTC ]
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#book publishing
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#tv shows
“Continue squeezing until all the tomatoes are gone or until you feel like Macbeth at the end of his play.” Stanley Tucci shares his grandmother’s famous tomato sauce recipe. | Lit Hub Food Hanif Abdurraqib reflects on working at a chain bookstore in his twenties, and the frequent caller who... Continue reading at Literrary Hub
[ Literrary Hub | 2021-10-13 10:30:58 UTC ]
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The Association of Learned & Professional Society Publishers (ALPSP) has launched a new careers hub for the scholarly publishing community. Continue reading at The Bookseller
[ The Bookseller | 2021-10-05 05:43:24 UTC ]
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#scholarly publishing
The chef and cookbook author is heading up a new imprint to give chefs of color a leg up in the historically insular publishing industry. Continue reading at The New York Times
[ The New York Times | 2021-10-04 18:09:38 UTC ]
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#cookbook
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The actor’s new memoir “Taste” explains how a bout with cancer took his passion for ragù and risotto, but also Cuban-Chinese stews and minke whale, to new heights. Continue reading at The New York Times
[ The New York Times | 2021-10-02 09:00:17 UTC ]
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The actor’s new memoir “Taste” explains how a bout with cancer took his passion for ragù and risotto, but also Cuban-Chinese stews and minke whale, to new heights. Continue reading at The New York Times
[ The New York Times | 2021-10-02 09:00:16 UTC ]
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#memoir
#stanley tucci
It’s officially October, which marks the start of National Cookbook Month. If you’re searching for some new sweet or savory treats to make, why not look to Maya Angelou? In addition to being a wizard with her literary pen game, Angelou was also a published cookbook author. In a 2011 article... Continue reading at Literrary Hub
[ Literrary Hub | 2021-10-01 15:37:41 UTC ]
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Independent press Chelsea Green Publishing is partnering with not-for-profit organisation FarmED to launch a food and farming literature festival, in what is said to be a first for the industry. Continue reading at The Bookseller
[ The Bookseller | 2021-09-30 10:10:30 UTC ]
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#literature festival
Matti Siegel, author of 'The Secret History of Food,' spills the beans on vanilla, beer, ice cream, Chilean sea bass, and more. Continue reading at Publishers Weekly
[ Publishers Weekly | 2021-09-15 04:00:00 UTC ]
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“Feeling afraid to obey the demands of your own heart? Is there anything more human?” Jennifer Finney Boylan considers Henry David Thoreau and the risks we take to live our full truth. | Lit Hub Memoir Who was Laurie Colwin, and what makes her (newly reissued) fiction so relevant today? | Lit... Continue reading at Literrary Hub
[ Literrary Hub | 2021-09-13 10:30:34 UTC ]
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James Rebanks, Grace Dent and Sami Tamimi and Tara Wigley are among the winning authors of the annual Fortnum & Mason Food and Drink Awards. Continue reading at The Bookseller
[ The Bookseller | 2021-09-09 18:03:27 UTC ]
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#winning authors
#sami tamimi
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Adam & Eve/DDB collaborated with the children’s hospital to create a resource to help children recover from anxiety, loneliness and fear of the unknown. Continue reading at Media Week
[ Media Week | 2021-09-08 10:55:23 UTC ]
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#children's literature
“By the time I was born, the city had been conquered thrice, by the British, the Japanese, and the military junta. Three enemies to symbolize the three torments of the mind.” Thirii Myo Kyaw Myint on war, reincarnation, and the changing names of Myanmar. | Lit Hub Memoir Jeffrey Webb revisits... Continue reading at Literrary Hub
[ Literrary Hub | 2021-08-27 10:30:19 UTC ]
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What Borges’ science fiction got right about the importance of forgetting, according to child psychiatry. | Lit Hub Science Searching for Moby-Dick (and the elusive truths of America’s pastime): Rick White goes deep on Bill James, Herman Melville, and the whaleness of Whiteyball. | Lit Hub... Continue reading at Literrary Hub
[ Literrary Hub | 2021-07-17 10:30:33 UTC ]
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“It’s a place for writers to publish and earn money directly and instantaneously without any traditional publishing gatekeepers. It’s also a brand-new subculture cut off from a larger writing culture that doesn’t understand it.” Walker Caplan on the writers using NFTs to make a living. | Lit Hub... Continue reading at Literrary Hub
[ Literrary Hub | 2021-06-26 10:30:01 UTC ]
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#traditional publishing
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In an interview, Michelle Zauner describes how writing the memoir “Crying in H Mart” helped her cope with losing her mother. Continue reading at The Christian Science Monitor
[ The Christian Science Monitor | 2021-06-08 19:50:31 UTC ]
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Penguin Michael Joseph's Laura Nicol has been appointed head of campaigns at Ebury’s Smart Hub and will be making the move next month. Continue reading at The Bookseller
[ The Bookseller | 2021-05-25 00:30:55 UTC ]
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#appointed head
Simon & Schuster is to publish The Language of Food, a "remarkable" historical novel by Annabel Abbs. Continue reading at The Bookseller
[ The Bookseller | 2021-05-24 11:49:18 UTC ]
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#simon schuster