How do you downsize a lifetime of cookbooks? I'm planning a move from a spacious apartment to a compact 500-square-foot space. It's exciting — at least that's what I'm telling myself. The truth is that since my mother passed away in November, after living with me for the last decade, the house... Continue reading at 'Los Angeles Times'
[ Los Angeles Times | 2016-02-27 00:00:00 UTC ]
Phyllis Good, known for her bestselling series of slow cooker cookbooks, is out with her first new cookbook in three years. And, while she's moved beyond her famous tagline, she has not abandoned her favorite kitchen appliance. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-09-20 00:00:00 UTC ]
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Kids these days apparently want to read books that reflect their lives. So following that whole supply-and-demand thing we all learned in Economics 101, Kirkus is giving the people what they want. They’ve just launched Kirkus Collections, which brings together Young Adult and children’s lit... Continue reading at Fast Company
[ Fast Company | 2017-09-13 00:00:00 UTC ]
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Industry stalwart David Roche celebrated the publication of his debut poetry collection, a crowd-funded book of family-themed limericks, at Hatchards in central London on Wednesday night. Continue reading at The Bookseller
[ The Bookseller | 2017-09-08 00:00:00 UTC ]
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Lisa Gozashti, co-owner of the Brookline Booksmith and the store's longtime cookbook buyer, is looking forward to new books about Swedish and Palestinian food, as well as the latest from chefs like Yotam Ottolenghi and Matt Jennings. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-09-06 00:00:00 UTC ]
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Picador has pre-empted a collection of essays about the Muslim female experience, edited by social media activist Mariam Khan. Continue reading at The Bookseller
[ The Bookseller | 2017-08-17 00:00:00 UTC ]
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This September, Taste of Home launches two new photo-packed cookbooks featuring over 1,000 recipes from across its print and digital platforms (Sponsored) Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-08-11 00:00:00 UTC ]
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Nothing excites home cooks—or publishers—like a one-tool meal. And a spate of forthcoming titles tout one of the most humble kitchen essentials, the basic sheet pan, as the only thing you need to make a robust meal. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-08-02 00:00:00 UTC ]
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The first pictures from the forthcoming Terry Pratchett exhibition at the Salisbury Museum have been revealed. Continue reading at The Bookseller
[ The Bookseller | 2017-07-27 00:00:00 UTC ]
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'The Grand Central Market Cookbook' takes readers into the iconic Los Angeles market for food that, as one of the book's authors put it, offers "a peephole" into the city's culinary scene at large. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-07-19 00:00:00 UTC ]
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#takes readers
Poet Kate Wakeling has won this year's CLiPPA award for children's poetry for her debut collection Moon Juice, published by indie The Emma Press. Continue reading at The Bookseller
[ The Bookseller | 2017-07-15 00:00:00 UTC ]
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The books in the publisher's new Artisinal Kitchen line are priced modestly for the publisher and the category, at $12.95, and are intended to appeal to new readers...and make it into more retail outlets. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-07-05 00:00:00 UTC ]
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#retail outlets
Joe Yonan, the editor of 'America: The Great Cookbook,' discusses the challenges of representing the American food scene, in all of its complexity diversity, in a single volume. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-06-21 00:00:00 UTC ]
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Phaidon is to publish the "long-awaited" debut cookbook from self-taught chef Stephen Harris, founder of Kent-based pub The Sportsman. Continue reading at The Bookseller
[ The Bookseller | 2017-06-15 00:00:00 UTC ]
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Pottermore has launched an official art collection, with a selection of posters and mounted prints inspired by the Harry Potter stories (Bloomsbury) by J K Rowling. Continue reading at The Bookseller
[ The Bookseller | 2017-06-09 00:00:00 UTC ]
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Practical Linux Security Cookbook, from Packt Publishing, will teach you how to secure your Linux machines and keep them secured with the help of exciting recipes. Whether you are new to Linux administration or an experienced user, this ebook will provide you with all the skills you need to make... Continue reading at Betanews
[ Betanews | 2017-06-01 00:00:00 UTC ]
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Even bestsellers like J K Rowling and Paula Hawkins can’t escape the shadow of Sir Arthur Conan Doyle from beyond the grave. Kiera O’Brien reports. Continue reading at The Bookseller
[ The Bookseller | 2017-05-31 00:00:00 UTC ]
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Seven Dials, Orion's new non-fiction imprint, has snapped up Roots, the first cookbook by Michelin star chef Tommy Banks. Continue reading at The Bookseller
[ The Bookseller | 2017-05-17 00:00:00 UTC ]
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Octopus imprint Aster has acquired The Turmeric Cookbook - a book designed to help readers discover the health benefits and uses of turmeric in 50 different recipes. Continue reading at The Bookseller
[ The Bookseller | 2017-05-16 00:00:00 UTC ]
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This month we are featuring short story collections, with a particular interest in female authors and/or protagonists. Continue reading at The Christian Science Monitor
[ The Christian Science Monitor | 2017-05-16 00:00:00 UTC ]
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#female authors