In his new cookbook, 'Mark Bittman's Kitchen Matrix' (Pam Krauss Books, Oct. 27), Bittman builds on his How to Cook Everything line of books with 700 customizable recipes presented in matrix form. Continue reading at 'Publishers Weekly'
[ Publishers Weekly | 2015-09-30 00:00:00 UTC ]
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W H Smith is celebrating its 225th anniversary year with a classic ‘yellowback’ book collection similar to the ones sold in the mid-1800s by the retailer. Continue reading at The Bookseller
[ The Bookseller | 2017-03-18 00:00:00 UTC ]
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Publishers across Europe have pre-empted translation rights to The Tattooist of Auschwitz by Heather Morris from Bonnier Zafffre, which has world rights. Continue reading at The Bookseller
[ The Bookseller | 2017-03-15 00:00:00 UTC ]
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#world rights
Since its beginnings in 1817 in New York as J&J Harper, Printers, HarperCollins has become a worldwide publishing behemoth. We look back at highlights and milestones from the publisher's two centuries of business. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-03-03 00:00:00 UTC ]
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#200th anniversary
#harpercollins marks
The publishing giant plans to produce six to eight short videos a day for Facebook, Instagram, Snapchat and Twitter with its first social-only launch, Well Done. The post Time Inc. is hungry for social food videos, too appeared first on Digiday. Continue reading at Digiday
[ Digiday | 2017-03-02 00:00:00 UTC ]
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A Soho awards night with David Nicholls and a "very special" Harry Potter screening at the St. Pancras Renaissance Hotel London lead the "eclectic" line-up of this year’s London Book & Screen Week. Continue reading at The Bookseller
[ The Bookseller | 2017-02-18 00:00:00 UTC ]
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#20th anniversary
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Since its launch in 2009, Kickstarter has raised over $100 million for publishing projects, $21 million of which was raised last year. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-02-03 00:00:00 UTC ]
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J K Rowling has praised booksellers as she and other authors, including Paula Hawkins and Joe Wicks, were honoured at the Specsavers Bestseller Awards. Continue reading at The Bookseller
[ The Bookseller | 2017-01-26 00:00:00 UTC ]
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Food writer Bee Wilson looks at the continued popularity and variety of cookery books. Continue reading at The Bookseller
[ The Bookseller | 2017-01-26 00:00:00 UTC ]
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#cookery books
#bigger part
In a major focus on its metadata, Cambridge University Press is working this year to improve the discoverability of its material for library users. The post Cambridge University Press: A Marked Improvement in MARC Records appeared first on Publishing Perspectives. Continue reading at Publishing Perspectives
[ Publishing Perspectives | 2017-01-18 00:00:00 UTC ]
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#library users
'Princess Pamela's Soul Food Cookbook,' Pamela Strobel's collection of soul food recipes, is coming back after being out of print for 40 years. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-01-18 00:00:00 UTC ]
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British music writer and political theorist Mark Fisher, also known as K-Punk, has died, aged 48. Continue reading at The Bookseller
[ The Bookseller | 2017-01-17 00:00:00 UTC ]
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Headline is publishing a foodies' cookbook catering to gut health, Food for a Happy Gut: recipes to calm, nourish and heal by nutritionist Naomi Devlin. Continue reading at The Bookseller
[ The Bookseller | 2017-01-14 00:00:00 UTC ]
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A prediction of how computers will impact businesses from the 1960s, a view on how the UK should integrate with Europe as it joins the common market from the 1970s and the effects of using sex in marketing are among the journals made free to read by global research publisher Emerald as it marks... Continue reading at The Bookseller
[ The Bookseller | 2017-01-11 00:00:00 UTC ]
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HarperCollins will release Lopè Ariyo's debut cookbook after the chef won two accolades. Continue reading at The Bookseller
[ The Bookseller | 2017-01-05 00:00:00 UTC ]
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#debut cookbook
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Lee Child’s Night School has reclaimed its pole position in the Weekly E-Book Ranking, after a brief week in second place when Scott Mariani’s The Devil’s Kingdom upset the apple cart. Continue reading at The Bookseller
[ The Bookseller | 2016-12-13 00:00:00 UTC ]
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In the first significant biography of Pope Francis written by an American, Mark Shriver retraces the personal life of Pope Francis from Cordoba, Argentina, to the Vatican to uncover the origins of teachings that have reinvigorated the Catholic Church. Continue reading at Publishers Weekly
[ Publishers Weekly | 2016-12-06 00:00:00 UTC ]
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#catholic church
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Macmillan Children's Books (MCB) is launching a campaign, including new publishing and a partnership with London Zoo, to mark 2017 being the 35th anniversary of Rod Campbell’s Dear Zoo. Continue reading at The Bookseller
[ The Bookseller | 2016-11-29 00:00:00 UTC ]
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Independent bookshops are gearing up for a second year of events to mark “Civilised Saturday” – billed as the antidote to the mayhem of deep discounting day Black Friday. Continue reading at The Bookseller
[ The Bookseller | 2016-11-22 00:00:00 UTC ]
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#independent bookshops
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Carcanet Press will shortly release the first-ever English translation of French author Alain-Fournier’s poetry. Continue reading at The Bookseller
[ The Bookseller | 2016-11-02 00:00:00 UTC ]
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#english translation
Alvin Zhou is not your typical video producer. On a recent fall afternoon, he's hovering over a table in a test kitchen cutting and prepping vegetables and meat that he'll later whip into an ersatz "fried rice" dish made with cauliflower. As I watch, I'm offered a hot chocolate chip cookie... Continue reading at AdWeek
[ AdWeek | 2016-10-31 00:00:00 UTC ]
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#adweek magazine