The meal delivery service is releasing its first cookbook in October and its publisher, Harper Wave, has big ambitions. The imprint has called the title "the new culinary bible" and claims it deserves a place on the shelf alongside such classics as 'The Silver Palate' and 'The Joy of Cooking.' Continue reading at 'Publishers Weekly'
[ Publishers Weekly | 2017-09-06 00:00:00 UTC ]
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'Magnolia Table,' cookbook by the star of HGTV mega-hit 'Fixer Upper,' sold more than 169,000 copies in its first week on sale. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-05-02 00:00:00 UTC ]
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Hutchinson has acquired an account of life on the front-line of the NHS by midwife Leah Hazard in a "hotly contested" seven-way auction. Continue reading at The Bookseller
[ The Bookseller | 2018-04-13 00:00:00 UTC ]
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Absolute Press will publish a cookbook from food writer and “passionate advocate for Burmese cuisine” MiMi Aye. Continue reading at The Bookseller
[ The Bookseller | 2018-04-06 00:00:00 UTC ]
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Unicorn food—glittery, multicolored dishes—has taken over social media recently. It's now made its way into cookbooks, too. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-03-23 00:00:00 UTC ]
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Mitchell Beazley has acquired the Jim Beam Bourbon Cookbook, marketed as "the perfect book for any bourbon fan". Continue reading at The Bookseller
[ The Bookseller | 2018-03-22 00:00:00 UTC ]
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A crop of new cookbooks are updating heirloom recipes for a modern age (and for modern kitchens), bringing dishes like Steak Diane and Oysters Rockefeller back into the spotlight. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-03-21 00:00:00 UTC ]
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One of the breakout first novels of 2018 has been aided by a creative, targeted and persistent campaign. Continue reading at The Bookseller
[ The Bookseller | 2018-03-03 00:00:00 UTC ]
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Cressida Cowell’s The Wizards of Once (Hodder Children’s Books) will today be revealed as the winner of the best story prize at the Blue Peter Book Awards, whilst Susan Martineau and illustrator Vicky Barker will pick up the best book with facts award for Real-Life Mysteries (B Small Publishing). Continue reading at The Bookseller
[ The Bookseller | 2018-03-02 00:00:00 UTC ]
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Jamie Oliver is releasing a new cookbook, Jamie Cooks Italy, with Michael Joseph in July. Continue reading at The Bookseller
[ The Bookseller | 2018-03-01 00:00:00 UTC ]
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A culinary exploration of Vietnam, a "must-read" chef memoir, and the secret to the perfect cake are hitting shelves next month. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-02-21 00:00:00 UTC ]
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Online recipe library Cookstr, founded in 2008 and acquired by Macmillan in 2014, is reviving three out-of-print cookbooks as part of a collaboration with Picador. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-02-07 00:00:00 UTC ]
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The All-Star break has practically left the Kings broken, but they still had a leg to stand on before it began. Just being able to field a lineup before the four-day hiatus was considered victory enough Wednesday. Headlining a grocery list of injuries was the announcement that Jonathan Quick will... Continue reading at Los Angeles Times
[ Los Angeles Times | 2018-01-25 00:00:00 UTC ]
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With nearly 480,000 copies sold, Ree Drummond’s 'Come and Get It' was last year’s top selling print cookbook. Continue reading at Publishers Weekly
[ Publishers Weekly | 2018-01-17 00:00:00 UTC ]
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Apple News has been a nice traffic booster for news publishers, but lifestyle pubs feel left out. The post Apple News shows promise delivering traffic but won’t make up for Facebook shortfalls appeared first on Digiday. Continue reading at Digiday
[ Digiday | 2018-01-16 00:00:00 UTC ]
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This year’s starred cookbooks take you on a trip to the heart of Thailand and into the kitchen of a Top Chef. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-12-19 00:00:00 UTC ]
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The fall of 2017 brings with it six excellent books for making coffee, instant-pot dinners, and Thai drinking fare. Continue reading at Wired
[ Wired | 2017-12-17 00:00:00 UTC ]
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Daniel Bouloud and Aarón Sánchez are among the culinary star contributors to an upcoming cookbook, which features recipes from more than 60 immigrant chefs. Continue reading at Publishers Weekly
[ Publishers Weekly | 2017-12-05 00:00:00 UTC ]
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Octopus imprint Mitchell Beazley has acquired the first cookbook from Greek restaurant MAZI which will "present a collection of authentic Greek recipes with a modern twist". Continue reading at The Bookseller
[ The Bookseller | 2017-11-10 00:00:00 UTC ]
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Hodder is publishing The Borough Market Cookbook following a "competitive" eight-way auction. Continue reading at The Bookseller
[ The Bookseller | 2017-11-10 00:00:00 UTC ]
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When it comes to addressing social injustice, food is both the message and the medium. From ingredient sourcing and labor practices to school lunch policies and professional kitchen culture, the many working parts of our food system offer entree into understanding a scope of issues affecting... Continue reading at Los Angeles Times
[ Los Angeles Times | 2017-11-03 00:00:00 UTC ]
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