Page 1 of 1 pages
Bloomsbury, Hardie Grant and Quadrille have launched Cooked, a subscription site featuring full cookbooks from the publishers' lists, in the UK. The site, originally launched in Australia, goes live today (26th February) in the UK, and features 22,000 recipes, alongside additional content such... Continue reading at 'The Bookseller'
[ The Bookseller | 2015-02-27 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#hardie grant
#originally launched
#news updates
#hugh fearnley-whittingstall
#mark hix
Publication Date: Mon, 09/05/2011 - 13:07 Quadrille has scored four nominations for this year's Guild of Food Writers awards. Titles from Stevie Parle, Josceline Dimbleby, Mark Hix and Mark Diacono were shortlisted, with the latter's A Taste of the Unexpected squaring up against two Jacqui... Continue reading at 'The Bookseller'
[ The Bookseller | 2011-05-09 00:00:00 UTC ]
More news stories like this | News stories tagged with:
#mark hix
#food book